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Genji agreed, realising that Shota would need the greater exposure in Tokyo in order to develop himself to face the challenge of reviving the family business. He offered to take on Shota as an apprentice. Seigoro Otori was owner of O Sushi (鳳寿司), a famous establishment in Tokyo. Despite not winning, Shota impressed one of the judges, Seigoro Otori. In an attempt to save the family business, Shota took over his father's, Genji Sekiguchi's, place in a local sushi competition after his father was injured. To make matters worse, Shota's mother suffered from incurable illness which drained the family of their savings and disrupted his father's earnings. The business was badly affected by the encroachment of Sasa Zushi (笹寿司), a sushi-chain conglomerate which sought to dominate the market by offering cheaper mass-produced sushi, glitzier facades and suppressing prices of ingredients through bulk purchases. Shota Sekiguchi's family operated a small sushi shop (巴寿司) in the small city of Otaru, Hokkaido. A sequel continued with him being the Tokyo representative in the national competition, to keep a promise for a re-match with his rival Saji Yasuto.

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The manga series ended when Shota won the regional sushi competition in Tokyo. It was later adapted into TV series, produced by Fuji TV. 'Shōta's Sushi') is a Japanese manga series written and illustrated by Daisuke Terasawa about a teen boy Shota Sekiguchi (関口将太 Sekiguchi Shōta) and his journey from an apprentice to become a sushi chef. Shōta no Sushi: Kokoro ni Hibiku Shari no Aji

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